The story of Margherita pizza dates back to the late 19th century, specifically to Naples, Italy. Legend has it that in 1889, Queen Margherita of Savoy visited Naples and wanted a dish that represented the colors of the Italian flag. The talented pizzaiolo Raffaele Esposito crafted a pizza topped with fresh basil (green), mozzarella cheese (white), and tomatoes (red) — all ingredients that showcased Italy’s national pride.
The story of Margherita pizza dates back to the late 19th century